Joanne Fluke's Lake Eden Cookbook Part 1
JOANNE FLUKES LAKE EDEN.
COOKBOOK.
BY JOANNE FLUKE.
ACKNOWLEDGMENTS.
Hugs to Ruel, my in-house editor, whos tasted
every single recipe in this book.
(Its a tough job, but somebodys got to do it!)
And hugs to the kids whove helped so much along the way.
Big kisses for the grandkids who learned, early on, that a
balanced diet is a cookie in each hand.
Big bundles of thanks for the cookbook advice I received from
J.B., Gretchen, and the staff at Seattle Mystery Bookshop,
Linda. Patrick, and MaryElizabeth at Mysterious Galaxy in
San Diego, Barbara Peters and her staff at The Poisoned Pen in
Scottsdale, AZ, the launch party crowd at Mysteries to Die For
in Thousand Oaks, CA, and Mary Alice Gorman at Mystery
Lovers Bookshop in Oakmont, PA.
Thank you to my friends and neighbors who dont seem to
mind doing a taste test now and then: Mel & Kurt, Lyn & Bill,
Lu, Gina & Fiona, Adrienne, Jay, Bob, Laura & Mark, Amanda,
John B., Judy Q., Dr. Bob & Sue, Richard & Krista, Mark B.,
Angelique, Daryl and her staff at Groves Accountancy,
and everyone at First Private Bank.
Special thanks to my superb Editor-in-Chief and valued friend,
John Scognamiglio.
Hugs all around to Steve, Laurie, Doug, David, Adam, Robin,
Karen, Adeola, Lesleigh, Vida, Darla, Rosanna, and all the other
folks at Kensington Publishing who keep Hannah sleuthing
and baking up a storm.
Thanks to Hiro Kimura, my talented cover artist, whos
drawn scrumptious desserts for the covers of every
Hannah Swensen mystery.
(Take a look at the lovely map of Lake Eden hes done for this
cookbook. Except for the murder rate, wouldnt you just love
to live there?)